Flavour-Packed MRE Dishes
Ready to eat in minutes.
MRE Dishes 140g
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Daging Kerutuk
RM8.99Kerutuk Daging or Daging Masak Kerutuk is a traditional food in Kelantan.
The main ingredient used to prepare this dish is beef.Kerutuk Daging is a very rich type of coconut milk-based curry.
Traditionally it is best eaten with white rice, sambal belacan, and ulam-ulaman or Malay salad.
140g
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Daging Gulai Kawah
RM8.99Enjoy Daging Gulai Kawah. Meat cooked to perfection with special spices in rich, spicy, and succulent curry-like sauce. 140g.
Best eaten with rice, roti canai, or bread.
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Gulai Ikan Tongkol
RM8.99Enjoy Gulai Ikan Tongkol, a mouth-watering delicious Mackerel Fish Curry (which is Mackerel drenched in savory and spicy curry. Best eaten with Nasi Dagang.
120g -
Lemak Nenas Ikan Masin
RM8.99Enjoy the savory flavor of salted fish cooked with sweet pineapple and coconut milk, birds chili, lemongrass, and turmeric.
140g -
Daging Masak Lada Hitam
RM8.99Super delicious black pepper beef. Tender beef cooked with black sauce, oyster sauce, black pepper, Bengal chili, tomato paste, and other ingredients.
140g -
Daging Masak Hitam
RM8.99Meat cooked with selected spices, such as extract soy sauce, onion, chili, palm oil, etc.
140g -
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